WHAT TO DO WHEN YOUR WALK-IN FREEZER FAILS ON LONG ISLAND

You walk into your restaurant early Friday and the freezer’s dead and the inventory’s at risk. Thousands in food might be ruined. The clock is ticking. And you’re facing a full-on crisis. If you run a business on Long Island, this sort of disaster is a reminder to have a trusted repair team—someone like Commercial Refrigeration Repair Pro